Plant-based category to be worth nearly £1bn by 2026

Plant-based meat section of a supermarket
MarketingSuppliers

The parent company of Richmond and Fridge Raider, Pilgrim’s Food Masters, has forecasted the plant-based category to be worth £998 million by 2026 – a 74% increase over the next four years.

The prediction is driven predominantly by flexitarians. 43.7% of British shoppers consider themselves to be following a flexitarian diet compared to 2% following a vegan diet and 5.2% a vegetarian diet, respectively.

Veganuary is considered a key selling occasion for the plant-based sector. As a result, the campaign has officially exceeded last year’s total sign-ups as more than 600,000 people have pledged to try a plant-based diet.

READ MORE: Gosh!: We anticipated Veganuary 2022 would be the biggest to date

Furthermore, the campaign has long-term impacts as only 10% who took part in the event last year intended to return to their original diet.

“The plant-based category has been on an unbelievable growth trajectory over the last five years or so but it’s still a relatively small sector of overall FMCG sales,” Pilgrim’s Food Masters GB&I marketing, category, innovation and sustainability director Dawn Spencer said.

“This means there is still vast headroom for further growth. Plant-based alternatives can no longer be an afterthought, so retailers need to ensure they are investing in a robust plant-based offering which stretches across different categories.”

Spencer added: “There are really clear areas within plant-based which are currently underserved by the products on the market which is something we’re excited to tackle as a business.”

Click here to sign up to Grocery Gazette’s free daily email newsletter

MarketingSuppliers

Leave a Reply

Your email address will not be published. Required fields are marked *

Fill out this field
Fill out this field
Please enter a valid email address.

MarketingSuppliers

Share:

Plant-based category to be worth nearly £1bn by 2026

Plant-based meat section of a supermarket

The parent company of Richmond and Fridge Raider, Pilgrim’s Food Masters, has forecasted the plant-based category to be worth £998 million by 2026 – a 74% increase over the next four years.

The prediction is driven predominantly by flexitarians. 43.7% of British shoppers consider themselves to be following a flexitarian diet compared to 2% following a vegan diet and 5.2% a vegetarian diet, respectively.

Veganuary is considered a key selling occasion for the plant-based sector. As a result, the campaign has officially exceeded last year’s total sign-ups as more than 600,000 people have pledged to try a plant-based diet.

READ MORE: Gosh!: We anticipated Veganuary 2022 would be the biggest to date

Furthermore, the campaign has long-term impacts as only 10% who took part in the event last year intended to return to their original diet.

“The plant-based category has been on an unbelievable growth trajectory over the last five years or so but it’s still a relatively small sector of overall FMCG sales,” Pilgrim’s Food Masters GB&I marketing, category, innovation and sustainability director Dawn Spencer said.

“This means there is still vast headroom for further growth. Plant-based alternatives can no longer be an afterthought, so retailers need to ensure they are investing in a robust plant-based offering which stretches across different categories.”

Spencer added: “There are really clear areas within plant-based which are currently underserved by the products on the market which is something we’re excited to tackle as a business.”

Click here to sign up to Grocery Gazette’s free daily email newsletter

MarketingSuppliers

Social

SUBSCRIBE TO OUR DAILY NEWSLETTER

  • This field is for validation purposes and should be left unchanged.

Most Read

MarketingSuppliers

Leave a Reply

Your email address will not be published. Required fields are marked *

Fill out this field
Fill out this field
Please enter a valid email address.

RELATED STORIES

Most Read

Latest Feature

Menu

Please enter the verification code sent to your email: