Quorn has launched a new ‘fakeaway’ range of vegan products, launching on November 1 2021.
The new products include the Quorn crunchy fillet burger, a chicken-style fillet with a smoked paprika coating.
The range also features chicken-stop staples, wings and strips.
The entire range is made from Quorn’s unique mycoprotein.
“As our evenings are getting colder and darker, we know our customers will be looking forward to cosy nights in with takeaways high up on the agenda,” Quorn marketing director Gill Riley said.
“We’re excited to launch Quorn’s new takeaway range to enable families to have a fakeaway feast that is healthier for you and the planet.
“There is no better way to bring meat-free into your meals this winter.”
The news comes as Quorn ranked in third position as the most googled-searched vegan brand in the world, receiving around 95,000 monthly searches, being beaten by Beyond Meat, which achieves five million searches per year.
Despite this, the Quorn brand is the most googled vegan producer in the UK, with 500,000 British customers looking up the meat-alternatives company each year.